Synopsis
Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documentary, which sheds light on a shadowy relationship between agriculture, big business and government. By examining the effects of biotechnology on the nation's smallest farmers, the film reveals the unappetizing truth about genetically modified foods: You could unknowingly be serving them for dinner.
The Future of Food (2004) is a 1h 28min documentary feature film by Deborah Koons. Before compiling your next grocery list, you might want to watch filmmaker Deborah Koons Garcia's eye-opening documen...
Key facts
Original language
English
First release
May 30, 2004 (United States)
Crew
Screenplay
Deborah Koons
Producer
Molly Jones
Stills
Reviews
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Festival History
- Women Film Critics Circle Awards 2005 generic
Releases & classifications
| Theatrical | United States | May 30, 2004 |
Full credits
| Director | Deborah Koons |
| Screenplay | Deborah Koons |
| Producer | Molly Jones |
Additional data: TMDB.
